Kajiado County Nutrition and Dietetics Technologist J Jobs in Kenya
Duties and Responsibilities
⦁ Planning, formulating and managing therapeutic diets for outpatients and inpatients;
⦁ Providing guidelines on therapeutic diets for existing and emerging diseases for hospital use and home based care and other institutions;
⦁ Treating and counseling patients using specialized dietetic nutritionally modified products;
⦁ Implementing the nutrition and dietetic process including screening;
⦁ Assessing, formulating and implementing nutrition interventions and evaluating outcomes;
⦁ Collecting and compiling nutrition and dietetic data;
⦁ Conducting nutrition related research.
Requirements for Appointment
⦁ Be a Kenyan Citizen;
⦁ Holds a Diploma in Community Nutrition, Clinical Nutrition or Nutrition and Dietetics from a recognized training institution;
⦁ Registration Certificate of membership from Kenya Nutritionists & Dieticians Institute (KNDI);
⦁ Valid Practicing License Kenya Nutritionists & Dieticians Institute (KNDI);
⦁ Shown merit and ability as reflected in work performance and results;
⦁ Demonstrate a thorough understanding of County development objectives;
⦁ Demonstrate a thorough understanding and commitment to values and principles as outlined in Articles 10 and 232 of the Constitution;
⦁ Ability to work in a multi-ethnic environment and sensitivity and respect for diversity;
⦁ Must have good inter-personal and communication skills;
⦁ Proficiency in computer applications;
⦁ Satisfy the requirement of Chapter Six of the Constitution
How to Apply
- For more information and job application details, see; Kajiado County Nutrition and Dietetics Technologist J Jobs in Kenya
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