The Easy Way to Hard Boil Eggs – 5 Foolproof Methods That Work Every Time
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Hard-boiled eggs are a staple in most home cooks’ refrigerators. Whether you enjoy them as a wholesome snack, use them as part of an appetizer or include them with other ingredients to make deviled eggs, hard-boiled eggs can add versatility to your cooking and eating. In addition, they’re extremely affordable, with just 10 large eggs costing less than $1 and providing enough protein to help get you through the rest of the day. Hard boiling eggs is one of the simplest ways to prep this versatile food. Once you know the tricks to boil eggs properly, you can use them in almost any meal. Here are some tips and tricks on how to boil eggs perfectly every time:
What you’ll need
– Hard boiled eggs – To start, you’ll need some hard boiled eggs. To get them ready for boiling, you’ll first want to place your eggs in a single layer in a saucepan large enough to hold them comfortably.
– Water – Make sure you add enough water to the pan to completely cover the eggs. This will ensure that your eggs are fully submerged and don’t crack or break during cooking.
– Salt – Add a teaspoon of salt to the water to help the eggs peel more easily when they’re ready to eat. – Cooking pot – A pot that has a lid is ideal, as it will help trap the heat and keep the water at a consistent temperature.
– Spoons – You’ll need a spoon to stir the water and a spoon to remove the eggs when they’re done.
How to Boil Eggs
– Start by adding cold water to a saucepan large enough to hold your eggs in a single layer. Place the pot on a burner and turn the heat to medium-high.
– Crack each egg and add it to the water. You can crack each egg into a separate spoon and then drop it into the water, or you can crack all the eggs into a bowl and then pour the whole batch into the water.
– Keep an eye on the water and stir it occasionally to make sure all the eggs stay submerged.
– When the water comes to a boil, remove the pot from the burner and cover it with a lid. Let the eggs sit in the hot water for 12 minutes.
Tips for Perfect Hard Boiled Eggs
– Make sure your eggs are fresh – Fresh eggs are easier to peel than older eggs. You can buy eggs at any time of the year, but their quality will vary depending on what season it is.
– Use the right amount of water – Too little water will cause the eggs to crack and break. Too much water will make cooking take longer and use more energy.
– Use a timer – Timing is key when boiling eggs because you don’t want to over- or under-cook them.
– Cool the eggs in an ice bath – Plunge the hot eggs into a bowl of ice water to stop the cooking process. This will make them easier to peel when they’re ready to be eaten.
– Let the eggs sit in the fridge for a few hours before peeling them. This will make peeling them easier as the cold temperature will contract the egg and make it easier to peel away the shell.
How to make Easy Peel Hard Boiled Eggs
– If you’re looking to make the easiest peeled eggs, you’ll need a few extra minutes of planning.
– Choose eggs that are at least a week old – Older eggs are easier to peel than fresh eggs.
– Place the eggs in a saucepan, cover them with water and add a teaspoon of salt. – Turn the burner to medium and bring the water to a boil. Once it’s boiling, turn off the burner, cover the pot and sit the eggs in the water for 17 minutes.
– Remove the eggs from the water and place them in a bowl of ice water to stop the cooking process.
6 Ways to Enjoy Hard Boiled Eggs
– Make a sandwich – You can add a slice of cheese or ham between two halves of a hard-boiled egg for a quick and easy lunch. Or, you can pair the eggs with other salad ingredients for a hearty and nutritious meal.
– Add them to a salad – Hard-boiled eggs are a great addition to a salad. They’re a great source of protein and can help make the salad filling.
– Mash them up – You can mash the egg and then add it to a wrap or sandwich.
– Add them to a stir-fry – Hard-boiled eggs are a tasty addition to a stir-fry.
– Make deviled eggs – While you can’t speed up the process of making the perfect hard-boiled eggs, they make an excellent filling for deviled eggs.
Hard-boiled eggs are a great source of protein and a versatile addition to any meal or snack. Cooking them is simple, and once they’re done, you can enjoy them in countless different ways. Whether you’re looking for a quick snack or a healthy meal, hard-boiled eggs are a great choice.